Gómez Pamies, Laura Cecilia, and Elisa Inés Benítez. “Parameters Improvement in the Brewing Process With Unmalted Sorghum”. AJEA (Proceedings of UTN Academic Conferences and Events), no. 4 (November 1, 2019). Accessed November 14, 2026. https://rtyc.utn.edu.ar/index.php/ajea/article/view/400.