CÁCERES, L. M.; CHAMORRO, E.; DAGNINO, E. P. Microencapsulation of grapefruit essential oil in alginate-starch and alginate-silica matrix. AJEA (Proceedings of UTN Academic Conferences and Events), [S. l.], n. 5, 2020. DOI: 10.33414/ajea.5.732.2020. Disponível em: https://rtyc.utn.edu.ar/index.php/ajea/article/view/732. Acesso em: 15 nov. 2026.